Easter Egg Hunts can be so Dehydrating.
What better to rehydrate with than a Pastel Cocktail?!?
1. Fill cocktail shaker half full of ice cubes. Add 2 ounces Gin,
1/2 ounce Creme de Violet, 1/4 ounce fresh lemon juice, and
1/4 ounce simple syrup. Shake Well
2. Fill a highball glass 3/4 full with ice cubes.
Strain mixture into glass.
3. Fill the glasss with chilled club soda, stir and drink
* Kristine added a special touch with Mint & Blueberry garnish *
Recipe from A. J. Rathbun
|ARI AFTER A FEW FIZZZZZZZES|