Preserving, Herbal Infusions & DIY Present
Food & Drink | Food
This can be made on an as needed basis, but if you have an excess of herbs, it's a great way to preserve them. Also try thyme and rosemary or make your own herb mixture!
It was my idea but I followed the directions from the Joy of Cooking. They really do a great job of explaining the exact process since all sorts of funky things happen when browning butter.
Consider making a few extra jars as presents too.
INGREDIENTS AND RECIPE
1 lb of Butter
Add to a sauce pan
1/4 c of Sage
Measure sage to your preference
Melt and Brown butter
Add Sage to Butter and let set
Store butter in a jar in the fridge or freezer. (this is a really cute & thoughtful present)